Description
Omnivore believes that cooking should be rewarding and simple — all the blends will enhance the natural flavors of your dishes, and are easy to use across any type of cuisine, by anyone – from the novel cook to the expert chef.
Use Omnivore Porcini as a rub to add additional layers of earthy flavors to meats — steaks, pork or wild game. Add to slow cooked and braised dishes, like risottos, soups, and stews to increase the richness of the umami. Toss it in with roasted potatoes, hearty root vegetables and season breadcrumbs to add a depth of flavor that only mushrooms can add.
USDA Certified / No Anti-Caking Agents or Flowing Agents / Crafted Locally in Small Batches




